Sugar Cookie Peach Cobbler

A DELICIOUS FRESH PEACH COBBLER WITH A DELICIOUS SUGAR COOKIE CRUST AND TONS OF PEACHES IN EVERY BITE MAKING THIS THE BEST PEACH COBBLER EVER!

What you Need

3 cups peeled & sliced peaches
1 1/8 cup sugar, divided
1/2 cup butter, room temperature
1 egg
2 teaspoons vanilla extract
1 cup flour
1 teaspoon baking powder
1/2 teaspoon salt
2 tablespoons sugar, to sprinkle on the top

DIRECTIONS

Preheat oven to 350

Spray a 2-quart baking dish with nonstick spray

Spread sliced peached over the bottom of prepared pan in a single layer.

Sprinkle with 1/8 cup of sugar over peaches.

In the bowl cream together remaining 1 cup sugar and butter until light and creamy.

Add in egg and vanilla, mixing until just combined.

Add in flour, baking powder & salt, mixing until just combined
Using your hands and a spatula spread batter over the peaches, spreading it out as evenly as possible.

Sprinkle sugar over the top, and Bake for 35-40 minutes, or until the top is golden brown and set.

Remove and let sit for at least 10 minutes before serving
ENJOY!

Posted in

Lisa Walker

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